Articles Tagged With: evoo
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Extra-virgin Olive Oil Reduces Postprandial Glucose in Patients with Type 1 Diabetes
In this study, the authors demonstrated significantly improved postprandial glucose levels in patients that consumed high glycemic index meals with extra-virgin olive oil compared to meals with butter or low fat meals.
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Olive Oil or Mixed Nuts Consumption, as Part of the Mediterranean Diet, May Help Reduce Body Weight and Central Adiposity
The long-term vegetable fat enrichment of a Mediterranean diet leads to less weight gain and less increase of central adiposity than a control diet.