Integrative Medicine
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The Effects of Diet, Nutrition, and Weight on Fibromyalgia
A review of evidence for the use of dietary interventions in the treatment of fibromyalgia shows symptom reduction associated with a variety of healthy diets. Weight loss may be key to understanding this connection, but more research is needed.
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Yoga for the Mind, Body, and Autonomic Nervous System
Randomization to yoga in addition to standard care to treat vasovagal syncope led to better outcomes than standard care alone, with reductions in syncopal and presyncopal events and improvement in quality of life scores at one year.
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Yoga for the Mind, Body, and Autonomic Nervous System
Randomization to yoga in addition to standard care to treat vasovagal syncope led to better outcomes than standard care alone, with reductions in syncopal and presyncopal events and improvement in quality of life scores at one year.
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Psilocybin Produces Long-Term Antidepressive Benefits
Some patients sustained positive effects up to one year after treatment.
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Better Cardiorespiratory Fitness Connected to Lower Risk for Developing Alzheimer’s
Yet another reason to stay physically active emerges.
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Stress as a Reversible Risk Factor in Atrial Fibrillation Management
Researchers scrutinize this recognized but poorly defined relationship.
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Coffee and Tea: Drink Choice and Effects on Stroke, Dementia, and Poststroke Dementia
Moderate amounts of coffee and/or tea consumption were associated with the lowest hazard ratio of stroke and dementia, while coffee alone or in combination with tea was associated with a lower risk of poststroke dementia.
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Association Between Breastfeeding and Blood Pressure at 3 Years of Age
Any breastfeeding, including within the first days of life, was associated with significantly lower systolic blood pressure at age 3 years in participants from the Canadian Healthy Infant Longitudinal Development Cohort Study.
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Coffee and Tea: Drink Choice and Effects on Stroke, Dementia, and Poststroke Dementia
A long-term, large-scale prospective study revealed moderate amounts of coffee and/or tea consumption was associated with the lowest hazard ratio of stroke and dementia, while coffee alone or in combination with tea was associated with a lower risk of poststroke dementia.
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More Research Needed on How Marijuana Affects Human Brain
American Heart Association conducts thorough literature review on the subject.